Good&Green Carpaccio is a plant-based product characterized by a delicate, slightly sweet flavour, enriched by a note of spices that will conquer you slice after slice.
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The slices are soft, thin and bright red. The perfume Good&Green Mopur® Carpaccio is unmistakable thanks to the bouquet of spices that make up its aromatic profile, recognizable as soon as the package is opened. We recommend using it in salads, carpaccio, sauces and stews. Good&Green Mopur® Carpaccio contains 30% protein, a low percentage of fat and ZERO cholesterol, making it ideal for those who want to follow a balanced diet without giving up the pleasures of the table.
|HOW TO USE IT||RECIPE|
|AS IT IS||Salad, Carpaccio, Bruschetta, Rice salad|
The perfect match
To be enjoyed with rocket, aged cheese and a drizzle of olive oil.
Water, gluten from wheat 32%, durum wheat flour 8%, sunflower oil, natural flavourings, colouring: beetroot red, pea protein, salt, soft wheat flour, sourdough, white pepper powder, garlic powder. It may contain traces of lupins, soya and mustard.
|Average values||Per 100g||AR*|
|Energy||959kJ / 228Kcal||11%|
|- of which saturated||0,7 g||4%|
|- of which sugar||2,7g||3%|
*Reference intake of an average adult (8400kJ/2000kcal)
Keep refrigerated between 0°C and +4°C. Once opened, keep refrigerated and consume within 3 days.
FelsineoVeg for the environment
|WHAT IT IS||WHERE IT GOES|
Waste collection. Check the provisions of your Municipality.
Our expertise and high-quality products are also offered to the Normal Trade and HO.RE.CA channels. Practical formats with an approximate 2kg and 4kg weight and Ø10cm are available.