{"version":"1.0","provider_name":"FelsineoVeg","provider_url":"https:\/\/www.felsineoveg.com\/en","author_name":"andreadelgrosso","author_url":"https:\/\/www.felsineoveg.com\/en\/author\/andreadelgrosso\/","title":"Potato \"Ravioli\" - FelsineoVeg","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"EsTJPazTf0\"><a href=\"https:\/\/www.felsineoveg.com\/en\/recipe\/potato-ravioli\/\">Potato &#8220;Ravioli&#8221;<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.felsineoveg.com\/en\/recipe\/potato-ravioli\/embed\/#?secret=EsTJPazTf0\" width=\"600\" height=\"338\" title=\"&#8220;Potato &#8220;Ravioli&#8221;&#8221; &#8212; FelsineoVeg\" data-secret=\"EsTJPazTf0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.felsineoveg.com\/en\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.felsineoveg.com\/en\/wp-content\/uploads\/sites\/2\/2022\/03\/cover-recipe-ravioli-di-patate.png","thumbnail_width":1920,"thumbnail_height":1080,"description":"To make the pasta dough, mix the flour and the turmeric with the water and oil until obtaining an elastic consistent dough. To make the filling, whisk the mashed potato with 150g of veggie slices finely cut, two leaves of chopped sage and two tablespoons of breadcrumbs. Transfer the filling to a piping bag. To [&hellip;]"}