A burst of flavours and colours

Soybean sprouts

Soybean Sprouts

Raw or cooked bean sprouts have beneficial properties for our body. They are rich in enzymes, trace elements, vitamins and essential amino acids. Rich in taste and aid good digestion. The few calories of raw bean sprouts make them perfect foods for low-calorie diets.

  • Rich in enzymes and trace elements
  • Rich in essential amino acids
  • Low caloric intake


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