The Delicious one

Portions
2 servings

Timing
15 minutes

Type
Brunch Burger Second dish Street Food

Product line
Plant-Based Burgers

Ingredients

  • 1 pack of Good&Green Burgers
  • Grilled zucchini, peppers and eggplants
  • Guacamole sauce
  • 1 lime
  • 2 buns

Method

  1. Grill the Burger on medium-high heat for 2/3 minutes on each side. 
  2. Cut in two halves the buns and spread the guacamole sauce on the bottom of each half.
  3. Place the Burger and add some slices of grilled vegetables.
  4. Finally, end with a few drops of lime and the bun lid.

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