Organic food preparation based gluten from wheat and durum wheat flour, with turmeric and ginger. Ingredients: water, gluten from wheat* 32%, durum wheat flour* 9%, chickpea flour*, sunflower oil*, natural flavouring, salt, ginger powder*0,4%, turmeric powder* 0,3%, chili pepper powder*, sourdough, pepper powder*, garlic powder*.
It may contain lupins.
Keep refrigerated between 0°C and +4°C.
|Average Values||For 100g||RI*|
|Energy||886kJ / 211Kcal||11%|
|- of which saturated||0.6g||3%|
|- of which sugars||2.9g||3%|
*Reference intake of an average adult (8400 kJ/ 2000 kcal)
Tasty culinary combination
Try it with chickpea hummus!