Pleasing to the senses, it is remarkably well-balanced and smooth. Its subtle flavour, is combined with an intense colour and a distinctive firmness.
The most refined!
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Ideal with a few drops of extravirgin olive oil.
Water, gluten from wheat* 32%, durum wheat flour* 8%, chickpea flour*, extra virgin olive oil*, natural flavourings, red beetroot powder*, soft wheat flour*, salt, sourdough 0.08%, sunflower oil*, pepper powder*, garlic powder*.
It may contain traces of lupins, soya and mustard.
|Average values||Per 100g||AR*|
|Energy||952kJ / 226Kcal||11%|
|- of which saturated||0.4g||2%|
|- of which sugar||3.9g||4%|
*Reference intake of an average adult (8400kJ/2000kcal)
Keep refrigerated between 0°C and +4°C. Once opened, keep refrigerated and consume within 3 days.
FelsineoVeg for the environment
|WHAT IT IS||WHERE IT GOES|
|Upper film (7)||Plastic|
Waste collection. Check the provisions of your Municipality.
Our expertise and high-quality products are also offered to the Normal Trade and HO.RE.CA channels. Practical formats with an approximate 2kg and 4kg weight and Ø10cm are available.